Val di Suga “Vigna del Lago” Brunello di Montalcino 750ml 2016

Val di Suga’s history began in 1969, when a company owned by Aldo Moro bought agricultural land to the north of Montalcino and built a manufacturing and retail business on it. Previously used for forage, these lands were gradually made into vineyards as they changed hands a number of times until, in 1982, Val di Suga began making wines in its own winemaking cellars. The first vintage to be sold was Val di Suga Brunello Riserva 1977. The company’s viticultural and oenological growth was rapid.

Aroma: The 2016 vintage shows pale ruby color with fresh orange and “chinotto amaro” notes complexed by hints of dry flowers. The palate is slender and nervy with silky tannins and long-lasting finish.

Palate: The palate is slender and nervy with silky tannins and long-lasting finish.